Pomegranate Bourbon Cocktail, Bourbon Pomegranate Cocktail with Grapefruit

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Ingredients:

1.5 oz Virgil Kaine Ginger-Infused bourbon (see bottom of article for more info!)

.75 oz Pama liqueur

3 oz fresh grapefruit juice

Dash Angostura bitters

Lemon twist, for garnish (optional)

Brandied cherries, for garnish (optional)

Directions:

1. In a mixing tin, combine ingredients and add ice.

2. Shake well. Pour contents into rocks glass.

3. Garnish with lemon twist and brandied cherries for garnish, if desired.

Curious about Virgil Kaine Ginger-Infused Bourbon? Click here to learn more about this South Carolina-based company and their products!